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    1 Door 1 Drawer Base Cabinet (AW-B21)


    $310.48/ Piece


    21"W * 24"D * 34-1/2"H


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      Product Model AW-B21
       Optimize containers. When I first organized my pantry, I figured that every bulk, pourable item belonged in an airtight container. So I went to my local wholesaler and got container sets that featured boxes in various sizes. Big mistake. Because really there are only two sizes I use: large and medium. Not only that, but I didn’t think carefully enough about what went into the containers. We don’t buy our cereals or snacks in bulk, so trading a slim box for a clear container did nothing for improving my organization.Instead, I’ll take a cue from this pantry and use containers only for items that need to stay fresh and come in messy bags, like baking supplies. 4. Invest in pretty labels. Every time I pull out a container of a white, powdery baking product, I have to taste it to see if it’s corn starch, flour or confectioner’s sugar. I put all three in containers, but I didn’t like the business-like look of the labels from my label maker, so I simply stopped marking them.So now I’m hunting for pretty kitchen labels like the ones here so I’ll know what everything is, when I bought it and when it’s ready to be tossed.